Learn how to grow and cook your own edible plants from your own yard.
You’ll learn about water efficient edible plants that thrive in El Paso. This program will discuss selection, maintenance, environment for optimal growth, pruning techniques and irrigation of trees and plants that are native or adapted to our hot weather. Historical use of landscape plants for shelter, food and health will also be discussed.
4 CEUs for Master Gardeners
Space is limited, so reserve your seat by calling (915) 621-2000 or email ajpadilla@epwater.org
Photo credit: Pomegranates in a Basket by Kathleen Downey, El Paso Master Gardener