We are just over 2 months into this experiment. I’m trying to remain patient! We haven’t had the typical 100 or high 90 degree temperatures typical for August and September as in most years. For this solarization to work, we need heat! Not that I’m disappointed in our cooler than normal summer, mind you! But this may take more time than I had hoped!
You can see by the first picture that nutsedge has most definitely grown under the plastic but it is also dying. I am concerned that there is still the green growth. And in an area that is shaded in the mornings, there is even more green growth and from more than just nutsedge. But I am encouraged that I do see weed DEATH!!
Now, because of the way we secured the plastic, if you read from my first post, we used a channel of soil at the edges of the raised beds to cushion the t-posts
and/or 2x4s. Great idea….until I looked closely. OMG there is nutsedge growing in this soil cushion! I don’t know if it came in the soil itself or through the plastic. So I investigated further. While I didn’t get my answer as to its origin, I certainly got the result. The nutsedge indeed has penetrated the plastic!! Yikes, that is serious stuff! No final results yet as I intend to leave the plastic on for at least a couple more months. I’m encouraged, with reservations!









me to get busy in the garden! While February certainly felt like March by the temperatures, it’s now REALLY time to get busy digging in the dirt! There is still plenty of time to get winter chores completed and begin the exciting spring planting!
For the vegetable garden, hopefully you have prepared your beds with some addition of compost or other organic matter. Onions should already be in, but you may still get a decent crop if you get them in asap. Start a new perennial asparagus bed by planting crowns now. Just remember it takes a full 3 years to begin harvesting. Set out artichoke plants this month. March is the time to be direct seed beans, peas, greens, radishes, and beets. There is still time to get in a good crop of lettuce, too. Tomato transplants can go in the garden as well by mid-March but be prepared to protect them if we get a good cold snap – which we all know is a good possibility!
Consider starting an herb garden if you haven’t already! There is nothing like fresh herbs to go along with all the wonderful fresh veggies from the garden! Perennial herbs such as oregano, sage, thyme and Mexican mint marigold are great for beginners. As with most herbs, they will need good soil drainage and full sun. Cilantro and dill like the cooler temperatures so plant from seed now. Parsley and fennel are great additions as well.
As the Fall sets in and perennials start to die back, the temptation to trim that ‘ugly’ death matter down to the ground can send us searching for the pruners. But WAIT! There are many reasons you may want to wait until late Winter to remove what you perceive to be unacceptable appearances.
Free bird seed – Flower heads from many perennials are a great source of food for our feathered friends! Echinacea, Sunflowers and many ornamental grasses can sustain many birds over the cold months! Let them eat seeds!
Four members of the Somervell County Master Gardeners Association made the trek to College Station on Friday, June 17 for the Groundbreaking Ceremony for The Gardens at A&M. Shirley Smith, Donna Hagar, Julie Conner and Mary Ann Steele were among the many Master Gardeners from throughout Texas attending this momentous occasion. Having raised over $135,000 towards the naming rights of the Earth-Kind® Teaching Garden, Texas Master Gardeners were among many other founding donors embracing the beginnings of this incredible undertaking.


Master Gardeners Donna Hagar and Shirley Smith met with Trey Sexton and Debi Bly on Wednesday, Feb 18 to begin formulating plans for the installation of a Community Garden located on the new Papa’s Pantry Food Bank Property.